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Turn tough meats tender
Buy Big & Downsize
Season and seal smaller portions
Cook and freeze for freshness
Great texture for less!
Tenderize inexpensive cuts by cooking slowly.
Save money. Buy in bulk
Package small-sized portions for individual servings.
Farm fresh from your freezer
Buy in-season to save money and seal flavor in.
Make groceries go further.Enjoy farm-fresh year ‘round. Buy in bulk for single-serving sous vide meals that freeze & reheat fast without overcooking.
Sous vide food lasts longer
Store cooked, sous vide meals for weeks of superb flavor.
Inexpensive cuts get jucier
Turn tougher cuts into super tender and juicy meats!
Seal in seasonal freshness
Veggies are fresher and cheaper when bought locally.
Pork & Poultry
Sous vide is today's secret for simply the juiciest chicken ever.
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