fusionchef upcoming events

Live, Up Close & In Person

Savvy chefs worldwide rely on the superior precision and durability of fusionchef™ German-engineered sous vide solutions and customer support. Come see us at any of these upcoming culinary exhibitions or contact us about integrating sous vide today.

 

ExhibitionDescriptionCity/CountryDateBooth

 

NRA

NRA
More than 1,800 suppliers and buyers come together to drive business in the restaurant, foodservice and hospitality industry.

McCormick Place
Chicago, IL
May 17-20, 2014 #6359

 

Southwest Food Service Expo

Southwest Food Service Expo Connects us with high-quality buyers from large chains, growing regional chains, thriving independent restaurants, hotels and more.

George R. Brown Convention Center
Houston, TX
June 22-23, 2014 #1512

Sternegipfel

Intergastra

AHGZ Sternegipfel, Stuttgart

Germany 01.-05.02. 2014  

Junge Wilde

Junge Wilde

Vorausscheidung, Salzburg

Austria 10/02/2014  

Junge Wilde

Junge Wilde

Vorausscheidung, Mayerling

Austria 18/02/2014  

Gulfood

Gulfood

Dubai

Dubai 23.-27.02.2014  

Junge Wilde

Junge Wilde

Vorausscheidung, Berlin

Germany 25/02/2014  

Rheingau Gourmet Festival

Rheingau Gourmet Festival

Rheingau

Germany 04.-19.03.2014  

Gastro Vision

Gastro Vision

Hamburg

Germany 14.-18.03.2015  

Gastro Premium Night

Gastro Premium Night

Hamburg

Germany 17/03/2014  

Junge Wilde

Junge Wilde, Finale

Hamburg

Germany 17/03/2014  

FHA

FHA, Singapore

Desc

Singapore 08.-11.04.2014  

 

Ambiente

 

 

Ambiente

A large scale consumer goods fair held in Germany with over 4,500 exhibitors.


 Frankfurt, Germany  February 15-19, 2013

 Hall 3

G13

 

 International Housewares Association

(IHA)

 

 

 IHA

The worldwide marketplace for housewares held in annually in Chicago, IL 

 

Mccormick Place Chicago, IL  March 2-5, 2013 # L13158

 

CATERSOURCE

 

 

 Catersource

Conference and tradeshow focused on the catering industry

 Las Vegas, NV  March 10-13, 2013  #1233

 

 

Greystone Flavor Summit



 The Greystone Flavor Summit

Co-presented by the Culinary Institute of America at Greystone and Food Arts for food industry professionals

Napa, CA April 18-20, 2013  

 

NATIONAL RESTAURANT ASSOCIATION

 

 NRA SHOW

The international foodservice marketplace for industry professionals from various segments that fusionchef™ addresses with its sous vide solutions such as but not limited to fine dining, casual dining, Family dining, QSR fast casual, Casinos, hotels, institutional dining and catering.



 McCormick Place Chicago, IL  May 18-21, 2013  #1852

 

SOUTHWEST FOODSERVICE

EXPO

 SW FoodService Expo

The largest food service exposition in the SouthWest Region

 Dallas Convention Center Dallas, TX  June 23-24, 2013  #1713